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Author: Lovely Food Blog

Acadian Seafood Gumbo

See the Recipe Ingredients: 3⁄4 cup vegetable oil 3⁄4 cup […]

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Moroccan Fish Stew

Ingredients: 1 head of garlic, chopped 1 medium white onion, […]

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Fish and Shellfish Stock

See the Recipe Ingredients: 3 tbsp. olive oil 1 lb. […]

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Parmesan Chicken

Ingredients: 3 tablespoons dijon mustard 1 teaspoon white-wine vinegar 1/2 […]

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Chicken Cacciatore (Hunter Style Chicken)

Ingredients: One 3 1/2 lb chicken, cut into pieces 2 […]

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Grilled Seafood Salad

Ingredients: 3 tbsps extra-virgin olive oil 3 tbsps freshly squeezed […]

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Spicy Seafood Chowder

A kicked up version of the classic Manhatten style chowder. […]

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Christmas Eve Seafood Salad

Traditional Italian Christmas Eve antipasto…For this easy, time saving recipe, […]

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Seafood and Rice Soup

Ingredients: 1 cup medium-grain rice, thoroughly rinsed 1 lb. milkfish […]

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Steamed Fish Teochew Style

Quick & Nutritious Steamed Fish Teochew Style Ingredients: 1 medium […]

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Le Bernardin Fish Soup

Ingredients: 2 tablespoons extra-virgin olive oil 2 large heads garlic, […]

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Cajun Fish

Ingredients: 1 tablespoon(s) vegetable oil 1 small green pepper, diced […]

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Brazilian Fish Stew

Ingredients: 2 1/2 pints red grouper, skin on, scaled and […]

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Rosemary-Rubbed Beef Tenderloin

Seasoned with fresh rosemary and garlic, this juicy beef tenderloin […]

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Braised Beef Short Ribs

Ingredients: 12 beef short ribs, bone-in Salt and freshly ground […]

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