Ingredients:

  • 500 grams cod fillet (or any white fish fillet)
  • 150 grams tuna in olive oil
  • 400 grams potatoes
  • 2 eggs
  • 50 grams parmesan cheese
  • 1 bunch chopped parsley
  • 1 clove garlic
  • 1 cup milk
  • 1/2 Grated rind of a lemon
  • Bread crumbs
  • 100 grams flour
  • Salt
  • Canola oil

Instructions:

  1. microwave
  2. icrowave,
  3. Boil
  4. skins
  5. microwave
  6. microwave,
  7. cool
  8. bones.
  9. mashed
  10. minced
  11. chopped
  12. salt
  13. zest
  14. Mix
  15. Coat
  16. bread
  17. fry
  18. dry
  19. dish!

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