Poppy Seed Orange Cookies

1 Comment / Desserts / By

The poppy seeds add to the texture of these cookies, while the orange zest contributes a delicate flavor. This cookie combines both flavors to really make it an adventure in every bite. I especially love the texture that the poppy seeds sprinkled on top add to the overall experience!

Scalloped Potatoes

Vegetable Recipes / By

Scalloped potatoes are great as a side dish or main dish. Definitely, a recipe to try. Technically any type of potato will work but the yellow variety holds up really well during the baking.  As for the type of cheese, you can see we leave this open to you. You can’t go wrong with a classic cheddar. Some other great options is Parmigiano Reggiano or really go bold with gruyere! Or even try a mix. Word to the wise: Scallop potatoes can take long than usual to bake all the way through. So give yourself lots of time before serving!

French Fried Onion Rings

2 Comments / Appetizers / By

If you looking for something quick and easy to snack on this is the recipe for you. Better than your favorite bars version, this homemade version hits all the right spots. Pair it with ketchup or your favorite dipping sauce for extra good flavor!

Beef Stroganoff

Beef Recipes / By

Everything you need to know about making the most perfect Beef Stroganoff. Perfect for a rainy day! Chuck steak is the perfect meat for this recipe because it blends perfectly with the whole meal. Be careful when you add sour cream. The goal is to take the sauce off the heat so the cream doesn’t break and ruin the texture. 

Swiss Steak

Beef Recipes / By

Don’t throw this recipe out just yet! I know you’re thinking this is a lunch lady holdover, but you’re wrong! Swiss steak should not be slept on! We’ve updated the recipe to make it extra delicious and not too difficult to make! So simple yet so delicious, give it a try.

Spaghetti with Meat Sauce

Pasta Recipes / By

Very classic and timeless dish to try for a reason. There are thousands of ways to make spaghetti and red sauce but this is our twist. Forget those jarred sauces, you’ll never want to go back after tasting the homemade version! Our ‘not-s0-secret’ ingredient is mushrooms! They add an amazing umami flavor that will have you coming back for seconds and thirds! 

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