Looking to make a delicious appetizer or simply a treat for the family? I’m sure you’ve seen these at cocktail parties as appetizers and wondered, how do you make “devilled eggs”? Well, today is your lucky day as I’m going to take you through the simple steps!
- 12 hard-boiled eggs
- 1/3 cup mayonnaise
- 4 bacon strips, cooked and crumbled
- 2 tablespoons finely shredded Cheddar cheese
- 2 tablespoons honey mustard
- 1/4 teaspoon pepper