There are many takes on the tuna casserole recipe. With this one, the aim is to get it all done within 20 minutes. Simply follow this recipe step by step and you’ll be rocking with a delicious tuna casserole.
- 8 ounces of rotini pasta
- 2 cans of cream of mushroom soup
- 12 ounces of white albacore tuna in water
- 3 cups of shredded white cheddar cheese
- 1 cup of bread crumbs