Photo by The Flexitarian Author Notes This French Apple Tart (Tarte Fine aux Pommes) is a classic dessert in France. Simple and delicious, it is best made with sweet dessert apples that do not “disintegrate” when cooked (Cox, Granny Smith etc..). I add a layer of applesauce between the pastry and apples. —The Flexitarian Serves…
Tender chicken cutlets fried until golden brown and draped in a fresh, tangy lemon and caper sauce. Chicken piccata takes less than 30 minutes to prepare. Ingredients: 2 large chicken …
This Greek hummus board is the perfect go-to for when you want to serve something really pretty for guests, but don’t want to spend more than a few minutes making …
Say hello to a fun spin on the classic hot crab dip! This skillet-baked seafood dip is easy, cheesy, and loaded with crab, shrimp and veggies. It’ll be the first …
BAKED SEAFOOD DIP WITH CRAB, SHRIMP, AND VEGGIES! Read More »
Balsamic chicken avocado caprese salad is a quick and easy meal in a salad! Seared chicken, fresh mozzarella and tomato halves, creamy avocado slices and shredded basil leaves are drizzled …
Pork Hamonado with pork belly braised in pineapple juice and soy sauce for the ultimate pork dish. Melt-in-your-mouth tender with a sweet and savory sauce, it’s pure heaven on steamed …
The mild-tasting fish gets a delicious flavor-packed spice rub from brown sugar, cumin, paprika, and oregano. Serve the fish topped with a super-easy avocado salsa—or don’t. It’s delicious enough on …
This recipe is so quick and easy, and it is perfect for a special breakfast or even an afternoon snack! Or even for appetizers. The prefect solution for overripe bananas. …
Breakfast in a blanket is everything that pigs in a blanket would like to be…all that yummyness wrapped up in dough. Prep Time: 5 minutes – Cook Time: 15 minutes …
Just wonderful for any holiday breakfast, these savory and delectable muffins are gluten free, a lot of srumptousness wrapped up in a hash brown crust. Yummy!!! Prep Time: 20 minutes …
