My family and I love grilled chicken, especially when it’s well seasoned with all kinds of spices and herbs! That’s exactly what you’ll get with this particular recipe. Highly seasoned chicken with a popping garlic flavor.
- 2 chicken leg quarters
- 1/4 cup Dijon mustard
- 1 tablespoon of chopped rosemary
- 1 tablespoon of chopped sage
- 6 cloves of garlic (minced)
- 1/4 cup of butter & 2 tablespoons of butter