French Fried Onion Rings

If you looking for something quick and easy to snack on this is the recipe for you. Better than your favorite bars version, this homemade version hits all the right spots. Pair it with ketchup or your favorite dipping sauce for extra good flavor!


  • 2 onion
  • 1/2 cup all purpose flour
  • 1/2 cup milk
  • 1 egg
  • Oil for deep frying



Heat oil, in a deep fryer to 375 and peel onions. Cut into 1/4 inch slices and separate into rings.


Mix the flour, milk and egg together, mix well. Dip onion rings in the mixture.


Fry for 2 minutes on each side. Place on a paper towel to drain excess oil. Sprinkle with salt, if desired.

2 thoughts on “French Fried Onion Rings”

  1. Onion rings
    You must first soak the cut onion rings in vinegar. This will lessen the sugar sugar content. If you do not do this and you have onions with excess sugar, they will burn when you put them in the fryer

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