Sweet and Sour Noodles
Homemade takeout, yes! This recipe will blow you away with how good it is. No need to order in when you can make this. This recipe is vegetarian-friendly and very easy to do. Check it out!
Sweet and Sour Noodles Read More »
Crust-less Corn and Cheddar Quiche
Crustless quiche? You might be asking yourself what’s the point? And the answer is that the result is delicious. It’s definitely amazing, I thought that it wouldn’t have turned out at first but it did, hands down the best quiche recipe I have tried. Save those carbs for something else and try this crustless version of a classic!
Crust-less Corn and Cheddar Quiche Read More »
Butternut Squash and Lentil stew
If you are looking for something easy and healthy, this recipe is wheat, gluten, dairy-free and also vegan. Its absolutely delicious and you should give it a try. The lentils and the squash combine to make something super savory and filling. It’s nice on a cold day or when you just need a taste of home!
Butternut Squash and Lentil stew Read More »
Popovers
This is my own variation on the classic popover recipe, with sugar and cinnamon, nutmeg and vanilla added for flavor. You can stay the savory route, but you’re feeling adventurous, try this version! If you don’t have whole nutmeg to freshly grate, use the already grated stuff! You won’t want to miss out on it’s flavor impact.
All Day Macaroni And Cheese
Mac and cheese is one of America’s most iconic dishes and who doesn’t love a good mac and cheese? This is sure to become your new favorite mac and cheese recipe. It is easy to throw into your crockpot in the morning so you’re treated to a delicious ready-to-go dinner at night! Be sure to use evaporated milk to get the consistency right!
All Day Macaroni And Cheese Read More »
20 Minute Tuna Casserole
There are many takes on the classic tuna casserole recipe. With this one, the aim is to get it all done within 20 minutes. Simply follow this recipe step by step and you’ll be rocking with a delicious tuna casserole. If you want to increase your veggies, try adding in some frozen peas!
20 Minute Tuna Casserole Read More »
Devilled Eggs
Looking to make a delicious appetizer or simply a treat for the family? I’m sure you’ve seen these at cocktail parties as appetizers and wondered, how do you make “devilled eggs”? Well, today is your lucky day as I’m going to take you through the simple steps! This recipe is great for anyone trying to increase their protein intake without giving up delicious snacks!
Breakfast Casserole
Looking for a quick and easy breakfast that your family will love? Instead of just going with a traditional scrambled eggs breakfast, why not try a breakfast casserole? Just follow these simple directions and within 30 minutes you’ll have your tasty breakfast. You can even make it the night before and bake on the day of to save you time.
Breakfast Casserole Read More »
Squash Fries
Oven-baked squash fries? This is a not-so-obvious choice for “making fries” but after giving this recipe a try, I can say it tastes great! Instead of whipping out those potatoes, try squash instead, it’s definitely a unique take on fries. We recommend yellow squash, but let’s be real, this is the perfect occasion for all that leftover zucchini you don’t know what to do with!
Grilled Eggplant With Fresh Herbs
No matter the time of year, a good grilled vegetable is hard to beat! Looking for a healthy low calorie meal that is absolutely delicious? Try this grilled eggplant recipe that utilizes lots of herbs to give it a nice pop! Pro tip – To make sure your eggplant isn’t bitter, lay cute slices on a paper towel, salt, and allow the juices to run out. It helps decrease the chance of any bitter aftertastes!
Grilled Eggplant With Fresh Herbs Read More »