Fish Yassa

Fish Yassa

Recently, I recalled the fish dish and tried to figure out what went into it. In my research, I came across a lot of references to a Senegalese dish made with variations of lemon, vinegar, and mustard.

Fish And Chips

Fish And Chips

Moist, tender fish fillets wrapped in a light crispy beer batter, served with crunchy twice fried chips. The trick to making sure everything stays crispy until it hits the table is to double fry them.

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