If you try this recipe for family dinner, by the end everyone will be calling you a chef. Yes, we recommend cutting up your own whole chicken, but feel free to get a precut chicken to save some time! While this recipe says 1 clove of garlic…we won’t tell if you use 3-4. If there is a such a thing as “too much garlic” we haven’t found it yet. Serve with rice or pasta to round the dish out!
Sometimes fish tacos are exactly what the day calls for! Our favorite part about this recipe is that it’s forgiving and easy to throw together. This recipe calls for Sole because it’s easy to find, but any white fish will be a good substitute! And yes, we know making your own salsa can seem like a lot of work, but you’ll love the results! Homemade tacos are a must, so give this recipe a try.
This is a recipe we adpated from zucchini boats. And while zucchine baots are AMAZING, we love the flavor that the eggplant brings to the picture. If you’re over quinoa, try swapping in some wheat berries for a slghtly heartier flavor. And don’t forget the feta! It adds the perfect salty topping. (you can sub in mozzerlea, but you’ll miss the feta!) Something different, healthy and delicious. Give this recipe a try.
Chicken Noodle isn’t just good for the soul. The go-to food when you’re not feeling well; it’s also great any time you need a quick meal. If you’re really in a hurry try using precooked rotisserie chicken from the grocery store. While we recommend the staple celery and carrot veggies, feel free to add in anything you like! Sure to make you feel better if you’re under the weather!
If you looking for something that is more on the healthy side for breakfast, this is a great option so give it a try. INGREDIENTS 2 sprays of vegetable oil …
Fresh mint leaves cuts the sweetness of the chocolate and gives these truffles a refreshing quality. INGREDIENTS 1/2 finely chopped mint leaves 1 pound bittersweet chocolate 1/2 cup heavy cream …
Honey and sour cream each contribute their distinctive tastes to make a well-balanced banana ice cream. Making ice cream at home can be intimidating and a little bit of work. But the results are always worth the effort. While this recipe could be adapted to use other flavors, try it first with the banana and honey for a treat you won’t want to miss!
Romesco sauce pairs perfectly with halibut and it’s absolutely delicious. We recommend using Halibut but any white fish will do in a pinch. Try the Romesco sauce with your favorite pasta for an extra filling meal. Give this recipe a try, I’m sure everyone will love it.
This is my version of peanut butter cookies with a twist, hope you give it a try. Peanut Butter Cookies are a classic for a reason and this recipe doesn’t disappoint! The rolled oats help to fill out the cookie and make it extra chewy!
This recipe is something different from the regular plain salad, something a bit more fun. The best part about this dressing is that it’s easy to throw together the day of serving. Pro Tip – a little pinch of sugar in the dressing helps to round out the flavor and make it EXTRA delicious. Highly recommend!
